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Amaya Paneer
Introducing A New Premium Paneer
AMAYA Paneer is a fresh, non-melting cheese with a mild milky flavour and soft texture. It brings the rich traditions and flavours of South Asian dairy craftsmanship to Canada. You can fry, grill or simmer AMAYA paneer!
where Innovation meets tradition
AMAYA paneer is produced with fresh British Columbia milk, with no powder, no additives and no shortcuts. Just pure local milk turned into paneer. Our soft and balanced texture is achieved through cutting-edge technology from the most advanced cheese manufacturing practices.
AMAYA paneer is crafted under strict food safety standards while maintaining the South Asian traditional methods. You will taste the difference!
Just pure local milk transformed into authentic paneer.
farm
Fresh BC milk is produced by local dairy farmers
truck
Our sustainable trucking ensures the highest quality is maintained during transportation.
amaya
We process the milk and transform it into our delicious paneer
market
AMAYA paneer reaches our consumers
where Innovation meets tradition
AMAYA paneer is produced with fresh British Columbia milk, with no powder, no additives and no shortcuts. Just pure local milk turned into paneer. Our soft and balanced texture is achieved through cutting-edge technology from the most advanced cheese manufacturing practices.
AMAYA paneer is crafted under strict food safety standards while maintaining the South Asian traditional methods. You will taste the difference!
Just pure local milk transformed into authentic paneer.
farm
Fresh BC milk is produced by local dairy farmers
truck
Our sustainable trucking ensures the highest quality is maintained during transportation.
amaya
We process the milk and transform it into our delicious paneer
market
AMAYA paneer reaches our consumers
only 2 INGREDIENTS
AMAYA paneer is crafted with just two ingredients, milk and citric acid.
Amaya paneer
Premium DeLight
We rely on the natural balance of milk and acidity. Our paneer is made the traditional way, using only two ingredients—100% pasteurized whole milk and a touch of food-grade citric acid—just as families in India have done for generations.
Proteins
2g/10grm
milk fat
22%
Vegeterian
100%
Moisture
60%
Features & FAQs
Explore the features that make our products and services stand out. We’ve also gathered answers to the most common questions to help you feel confident and informed.
Our paneer is crafted in Canada with care, not only for quality, but also for the environment. We use a simple, low-waste production process that relies on minimal ingredients and responsible sourcing. It’s a product you can enjoy knowing it’s made with sustainability in mind.
Our paneer is completely vegetarian, made only with milk and a touch of food-grade citric acid. We use no animal-derived enzymes or additives in our process. It’s a simple, traditional recipe you can feel good about serving to everyone.
Our paneer and production facility are officially certified by the Dairy Farmers of Canada. This certification reflects our commitment to using high-quality Canadian milk and maintaining the highest industry standards. It also reinforces our promise to deliver products that Canadians can trust and feel good about.